There are several things that come to my mind when considering chocolate.
Like my favorite candy bar. Or that delicious chocolate frosting that I licked off a cupcake the other day (it was too dang good!). Also, how sometimes it saves me on the bad day.
For me personally, eating chocolate is a lot like falling in love; it gives me a joy that can’t be explained.
Of course since I am borderline enthusiastic about sugary and salty pairings, the ocean Salt Soiree completely blew my brain. I can just explain that consuming it is an knowledge that you can’t miss out on. I felt like I used to be floating in some sort of euphoric dream.
We broke the club into little parts and ate raspberries among each bite – was it simple? Yes. Nonetheless it was nice and tart, after that savory and salty and extreme. Mostly it had been just perfection inside a bite.
The Intense Dark Toffee Interlude made taking in my coffee taste heavenly and a bit like caramel. The delicious chocolate itself was special and crunchy with little items of almond.
Could you imagine it with a Chai Tea?! Simply too dang good.
Finally we enjoyed the Hazelnut Heaven CHOCOLATES, which I need to say will be fantastic with cheese. Right now it may seem that combination is normally weird, but could you imagine it melted on the crusty piece of bread with roasted strawberries and brie parmesan cheese? Um yes… HAZELNUT HEAVEN is completely right!
Ugh. I have to savor delicious chocolate moments more often.
My new favorite is making s’mores with Ghirardelli Intense CHOCOLATES squares. Creamy marshmallow with special, unique chocolate along with a crunchy graham cracker. I can’t get enough!
Think about you? What’s your favorite chocolate pairing?
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