The pie has been eaten.
The Peanut Butter Glass Banana Bread can no longer be made into french toast for breakfast time. Tragic!
Now that the holiday season are almost more than, we’ve got to obtain our skinny about. Let’s get enthusiastic about oats, nuts, and fruit!
Granola is the picture of health, right?
Before we put our skinny jeans on, let’s laugh over Christmas stories.
So on Xmas eve, I drank rich red wine with my children and baked a pie in my new horse mystic night-shirt. We sang tunes from the Sound of Music and ate a significant amount of apple & pear pie. We’re totally weird and I love it.
Singing songs and cooking pies in horses night tee shirts… Whatever!
On a significant note: Christmas morning hours got better still when my Grandma gave me a hummingbird pin. She’s super cute. Another spotlight? Making banana breads into french toast! Like.
My cycling instructor informed me the fact that next thing to anticipate is bikini period… I can’t decide if that’s thrilling or completely frightening.
Before I am aware it I’ll be drinking margaritas, painting my toes pink, and making strawberry shortcake. I need to get summer away from my head for a bit though.
We have to put our healthy slacks on!
The only thing I could suggest is eating butterless breakfasts and forgetting the large movie theatre popcorn.
I actually made us something to start off our day ideal. It’s got wholegrains, fruits, yogurt, and nut products. Fruit and yogurt granola parfaits!
Maple syrup and apple sauce get this to granola sugary without adding extra glucose. Pecans and almonds keep it crunchy and nutty.
I actually also added a bit of coconut on top which became a toasted golden brown when baked. Mouth watering.
Granola party!
McDonald’s fruit and yogurt parfait offers nothing at all on these. Be sure you bid farewell to sugar overloaded cereal through the grocery store.
This granola is skinny!
Make it your own. Add toppings of your choice like pumpkin seed products, white chocolates, and dried blueberries or apples.
Pile it into a cup and layer with greek yogurt and fruits. Absolutely healthy.
3 1/2 cups rolled oats
1/2 cup raisins
1/2 cup canned pumpkin
bananas or other fruit of choice
To make granola:
Preheat oven to 325°F. Line a baking sheet with parchment paper.
In a large bowl, mix collectively oats, cinnamon, nutmeg, ginger, and sodium. Add cranberries, raisins, pecans and almonds to bowl. Stir to combine.
In a medium bowl, whisk jointly maple syrup, vanilla, pumpkin and apple sauce until well combined.
Add damp ingredients to dry ingredients and stir until evenly coated. Spread granola in a thin layer over cooking sheet. Sprinkle coconut at the top.
To make parfaits:
Slice 1 banana and reserve. Place 1/2 glass of greek yogurt in glass. Best yogurt with 1/4 glass of granola. Put in a couple of banana slices. Place another 1/4 glass granola on top of bananas. Add a tablespoon or two of yogurt together with granola. Sprinkle a little more granola on top and add even more bananas. Drizzle honey on top if desired.
Repeat for every parfait you intend to make.
Shop granola in airtight box.
Enjoy your new favorite breakfast!
Monique Volz
If you cherished this post and you want to obtain guidance about Almond Flour Bread (http://www.foodloversheaven.com/2019/11/16/almond-flour-bread/) i implore you to pay a visit to our own web page.